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Home » Uncategorized » Kids' Corner » Eczema & Allergies » Free From Halloween & #FreeFromFridays

Free From Halloween & #FreeFromFridays

Eczema & Allergies, Kids' Corner

Happy Friday everyone, and Happy Free From Halloween (a few days ahead!)! This week has been beyond busy for us, with Jumpy’s birthday, birthday parties and playdates, trips to the woods, long bikes rides, training and allergy challenges (Jumpy can now have wheat!).

Last week, I told you all about the teal pumpkin project. If you have no idea what I’m talking about, head over there!

Display a Teal Pumpkin to Welcome Allergy Sufferers on Halloween

Surprise, surprise, the couple of blog posts that really caught my eye last week were both Halloween-themed.

How cute are Charlotte’s spooky Halloween meringues?

Photo credit: Charlotte’s Lively Kitchen

How about Kate’s Halloween Pumpkin Mini Rolls?

Photo credit: The Gluten-free Alchemist

If you’re after another ‘free from’ treat, check our homemade sherbet, which was really popular with trick or treaters last year!

My kids love Fizzy Sherbet! This homemade Dip Dab recipe will put a smile on their little faces. It's vegan, 'free from' and so tasty! We went for strawberry flavour, but you could use any freeze dried fruit you like. Oh, and there are only 4 ingredients! Recipe by 'Le Coin de Mel'

27/10/2017 · 9 Comments

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Comments

  1. EssexKate says

    27/10/2017 at 12:29 pm

    I love the Halloween meringues, although as I was scrolling I was a little worried about what they were! Thank you for hosting the link up

    Reply
    • Mel says

      29/10/2017 at 12:32 am

      Hahaha, they look pretty spooky, don’t they?

      Reply
  2. Rebecca Smith says

    27/10/2017 at 5:30 pm

    Lovely round up Mel, we’re certainly spoilt for choice with free from treats this Halloween xx

    Reply
  3. Kate - Gluten Free Alchemist says

    27/10/2017 at 5:51 pm

    I loved your home made sherbet last year. So fab!
    Thanks for including my little ghosties xxxx

    Reply
    • Mel says

      29/10/2017 at 12:30 am

      My pleasure! My little ones love their homemade sherbet. Haven’t made it this year, oops!

      Reply
  4. Laura says

    27/10/2017 at 10:46 pm

    Happy Birthday Jumpy! And congrats on the wheat! Love the posts you picked.. those cute little ghost fellas are almost too adorable to eat! Happy hallowe’en!

    Reply
    • Mel says

      29/10/2017 at 12:33 am

      It’s so exciting! She had cake at a party today, for the first time in her life. Best 5th birthday pressie she could have dreamt of!

      Reply
  5. Chloe says

    29/10/2017 at 6:20 pm

    Hi, great round up I want to try the meringues. Great news about the wheat. Have a fun filled Halloween #FreeFromFridays

    Reply
    • Mel says

      30/10/2017 at 1:53 am

      and you lovely!

      Reply

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Mel
Hi, I’m Mel, a mum of four writing about family life, food, adventures, allergies & photography. You can read more about us here.
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