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Le Coin De Mel

Food, Crafts, Days Out & Photography Tips for Busy Parents

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pepper

These curried fish fingers & sweet potato chips are free from dairy and gluten, with a healthier cooking method than traditional chips and a the crumb is spiced.

Curried Fish Fingers from Get Your Kids to Eat Anything by Emily Leary (& a Giveaway)

BBQ Pulled Pork by Rebecca at ‘Glutarama’ #FeatureMyFoodFridays

Is there any food that screams "comfort food!" louder than a plate of sausages with creamy mash? Check out the recipe for our current family favourite: sausages, creamy potato and sweet potato mash with green veg.

Sausages, Creamy Potato and Sweet Potato Mash with Green Veg

How much do you love Mexican food? We're big fans here and that's why we're bringing you 4 recipes using the new Old El Paso Fajita Kit: chicken fajitas, vegan fajitas, vegan nachos and guacamole.

A ‘free from’ Mexican Feast with Gluten Free Old El Paso Fajita Kit

This gluten and lactose-free gremolata chicken, served on a bed of creamy risotto and topped with zingy lemon spinach, is the perfect dish to warm up a chilly autumn evening.

Gremolata Chicken with Pea Risotto & Lemon Spinach

Looking for a vegan pasta sauce recipe that's allergy-friendly, really easy to make, versatile and full of goodness? Look no further!

Vegan Pasta Sauce with 10 Hidden Veg – Allergy-Friendly

'Avocado Feta Toast' is my ultimate brunch. This open sandwich is full of flavours yet quick and simple to make, with wholesome ingredients.

Avocado and Feta on Toast with a Kick

A week’s worth of gluten-free vegan lunchboxes! Quick, easy and creative ideas for 5 days of GF vegan lunchboxes. Perfect for vegans, vegetarians, people with allergies, intolerances Coeliac or on an exclusion diet. You’ll find a rainbow lunchbox, a cat-themed one, a space-themed one, a moreish one and a protein booster packed lunch. What’s not to love? My absolute favourite is the Wednesday one! Links to all the snacks as well as the cute Bento boxes and accessories.

No Fuss Gluten-Free Vegan Lunchboxes – Ideas & Tips

Aïoli Recipe and Cooking on a Volcanic Rock Slab

Introducing Amina Elshafei and her Baba Ghanoush #FeatureMyFoodFridays

Tagliatelle with Wild Mushrooms, a Recipe by Gennaro Contaldo

Feature My Food Fridays: Introducing Cé & CatCat’s Paella

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