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ribbon Archives - Page 2 of 2 - Le Coin De Mel

Chocolate Truffles

Chocolate Truffles

This week, I have been in chocolate heaven. I have been thinking about chocolate, melting chocolate, eating chocolate, dreaming about chocolate. After writing my post about hiding crickets in chocolates for a family reunion just… View Post

Vanilla Sugar

Vanilla Sugar

  Vanilla sugar is one of the ingredients I cannot do without. It is incredibly versatile and I use it when making cereal bars, baking cakes, to sweeten a cup of tea, flavour natural yoghurt… View Post