Provençal Fish Stew

Provençal Fish Stew

I made this simple dish for the first time about ten years ago, and it is a definite favourite of mine. It is so quick and easy to make it is perfect when you are… View Post

Mussels in Champagne Sauce

Mussels in Champagne Sauce

Moules-frites (mussels and French fries) is something of a national dish in Belgium. I come from the Champagne region, which is quite close to Belgium, and in my family, people tend to eat mussels all… View Post