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Tapenade

Prep Time 2 minutes

Ingredients

  • 250 g pitted black olives in brine drained
  • 1 garlic clove peeled and crushed
  • 3 tablespoons capers in brine drained
  • 4 tablespoons olive oil
  • ½ red chilli finely chopped

Instructions

  1. Simply blend all ingredients together.
  2. Enjoy!